Motives Behind Gastronomic Consumption Decisions of Tourists in Mexico
Madrigal, G.B.; Gómez, D.J. (Mexico) The document presented below focuses on the study of the factors that influence tourists’ decisions regarding gastronomic consumption, as a contribution to the commercial success of service providers in a tourist destination in Mexico. When planning a trip, tourists allocate a specific budget for the…
Child Safety in the Hospitality Sector:Rethinking Accessible Tourism and Customer Experience
Globally, the family tourism segment in the hotel industry continues to be one of the strongest and most demanding in the sector. With a large and growing audience, it is increasingly necessary to revalue the importance of maintaining high general safety standards, but also those focused on children. Family tourism…
Tourist Experience: A Tool for Innovation
Traveling isn’t just about moving from one place to another: it’s about living, feeling, and experiencing. The experiences we gain during our travels are anchored to the emotions we felt whether it’s the ice cream you were offered to beat the heat at the hotel or the sunrise you saw…
Gastronomic Tourism as an Opportunity to Showcase the Intangible Cultural Heritage of Regions
Starting from the definition of tourism presented by UNWTO, formerly the World Tourism Organization (WTO), tourism encompasses activities carried out by people during their travels for leisure, health, scheduled events, business, among others. These activities include both those related to the logistics of the trip and those associated with leisure…
Experiential Tourism: Seeking to Create Memorable Memories
Tourism, a multifaceted phenomenon, involves a kaleidoscope of motivations and experiences for those who practice it. Investigating the intrinsic nature of the tourist experience has proven essential to understanding how tourists interact with their destinations, the underlying reasons for their travel choices, and the interpretations they give to their experiences.…